How to Make Pour-Over Coffee

How to Make Pour-Over Coffee

When making pour-over coffee, the two biggest factors are:

  1. Coffee bean quality
  2. Purity of water

However, every detail matters. Getting a consistent grind coarseness, using proper measurements, and having the right temperature water will also improve how your cup of joe tastes.

What you’ll need:

  • Quality, fresh coffee beans (we gravitate toward beans from Guatemala and Ethiopia)
  • Chemex coffeemaker
  • Filtered water (we love this Berkey Water filter)
  • Water kettle (something with a gooseneck spout is best for pouring)
  • Paper filters
  • Coffee grinder (the better the grind, the better the coffee.

How to Make Pour-Over Coffee from Minimalist Baker →

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